Fried chicken tacos dipped in red mole sprinkled with cheese and served with rice.
Fried pork ribs covered with spicy tomato sauce served with rice and beans.
Chicken or pork covered with Oaxaca's famous red mole made from chiles, nuts, seeds, and Oaxacan chocolate. rich mild flavor served with white rice.
Oaxaca's famous black mole made from chiles, nuts, seed, and Oaxacan chocolate. Rich mild flavor served with white rice.
Three fried corn dough rolls filled with potato and Oaxaca chorizo.
Tortillas dipped in black beans folded and sprinkled with fresh cheese, served with your choice of meat, chorizo, tazajo, cecina or chicken on the side.
Tortillas dipped in red mole folded and sprinkled with fresh cheese served with your choice of meat, chorizo, tazajo, cecina, or chicken on the side.
Thick hand made tortillas spread with special pork far, bean pure topped with fresh cheese, served with your choice of meat, chorizo, tazajo, cecina, or chicken.
Three fried corn tortillas with tomato sauce served with a side of meat (tazajo, cecina or chorizo).
Cecina (pork spicy meat) plate served with rice, black beans, and salad.
Choice of meat (chicken, cecina, tazajo, chorizo, or quesillo (oaxacan string cheese) served with a side of salad, rice and beans.
Chorizo (pork red sausage) plate served with rice, black beans, and salad.
Tazajo (grilled beef) plate served with rice, black beans, and salad.
Made with chicken and black mole wrapped with a green leaf.
Three fried crispy taquitos stuffed with chicken, covered with shredded lettuce, sour cream and topped with fresh cheese with one side of rice and beans.
Stuffed with chicken, lectuce, tomato and fresh cheese.
Mayonnaise, lettuce tomato, onions with one side of fries.
Flour tortilla topped with ham and melted oaxacan string cheese.
Chicken nuggets served with french fries.
Flour tortilla with your choice of meat (cecina, tazajo or chicken) with onion and cilantro.
Two fried eggs on a tortilla topped with Oaxacan style sauce.
Oaxacan sausage covered with green sauce (mild) or red tomato sauce (spicy), served with rice and beans.
Scrambled eggs covered with spicy tomato sauce, served with black beans.
Two scrambled egg Mexican style with onion and chili.
Scrambled eggs and ham.
Fried corn tortilla chips with green or red sauce tomato with a side of egg.
The cold, refreshing, sparkling classic that America loves.
Tossed with cilantro, onions, tomatoes topped with fresh cheese and chicken.
Mexican beverage made from water infused with dried flor de Jamaica (hibiscus flowers).
Tamarind water.
Rice water, cinnamon, one scoop of tuna ice cream, pitaya oaxaqueña, cantaloupe and nuts.
Rice water cinnamon and condensed milk.
Oaxacan chilacayora water is made of squash, cinnamon and piloncillo.
Choice of meat (chicken, cecina, tazajo or chorizo )with lettuce, tomato, onions, oaxacan string cheese (quesillo), mayonnaise and bean paste.
Extreme hot molcajete topped with our unique house sauce served with chicken, cecina, tazajo, fresh cheese, nopales, and one side of rice, beans, and tortillas.
One thick handmade corn tortilla with your choice of meat (chicken, cecina or tazajo) with onion and cilantro.
Oaxacan sandwich on a Mexican roll with sausage, tazajo, cecina, ham, eggs with chorizo, quesillo (string cheese), beans, lettuce, tomato, and mayonnaise.
Flour tortilla with your choice of meat (cesina, cazajo or chicken) with onion and cilantro.
Large corn tortilla spread with special pork fat, bean, puree and topped with fresh shredded cabbage, sliced tomatoes, Oaxacan string cheese (quesillo), and your choice of meat, cecina, tazajo or chorizo.
Roasted and seasoned with chile powder and lime grasshoppers. A Classical Oaxaca snack.
Hominy soup with chicken or pork, with onion, cilantro, and carrots
Young goat flavored with dried chiles, avocado leaves and herbs.
Chicken and rice soup.
Beef soup served with chayote squash, potatoes, and carrots.
Shrimp covered with red hot sauce served with rice and beans.
Shrimp cocktail.
Shrimp covered with garlic butter served with one side of rice and beans.
At La Asuncion Restaurante, the menu offers an authentic taste of Oaxacan and Mexican cuisine, with a wide variety of dishes that cater to different tastes. The Platillos Oaxaqueños section features hearty, traditional dishes such as the Tacos De Coloradito and Salsa De Carne Frita, each offering rich flavors. For those looking for a deeper taste of Oaxaca, the Coloradito Pollo O Puerco and Mole Negro Pollo O Puerco are perfect choices. The Molotes (3) are also a must-try for a unique, crispy delight.
For house specialties, Cecina La Asuncion stands out, along with the deliciously grilled Quesadilla and the flavorful Chorizo La Asuncion. The Tazajo La Asuncion is another specialty that highlights the restaurant’s mastery of Oaxacan meats. If you’re in the mood for something lighter, the Tamales Oaxaqueños (1) provide a flavorful, comforting bite.
The kids' section offers simpler options like Hamburguesa, Sincronizada, and Chicken Nuggets, which are perfect for little ones.
For breakfast lovers, Huevos Rancheros, Salsa De Chorizo, and Huevos A La Mexicana are all great choices, offering a delicious start to the day. For something more comforting, try the Huevos Con Jamón or Salsa De Huevos.
To quench your thirst, La Asuncion offers a selection of Imported Drinks such as Jarritos, Sidral Mundet, Squirt, and Coca-Cola, along with refreshing Homemade Waters like Agua De Jamaica, Agua De Tamarindo, and the Oaxacan-style Agua De Horchata.
If you're looking for something lighter, the Ensalada De Nopales provides a fresh, vibrant option.
La Asuncion’s Favoritos section is a real treat, offering a variety of crowd-pleasers like the Torta Regular, the impressive Molcajete (available for one or two people), and the flavorful Torta Cubana and Tacos.
For those craving a comforting, hearty meal, the Caldos are perfect. The rich, flavorful Pozole De Pollo O Puerco, Barbacoa Oaxaqueña, and Caldo De Pollo Con Arroz all offer a taste of traditional Mexican soups, while the Caldo De Res is a robust option for beef lovers.
Finally, the Mariscos section is perfect for seafood enthusiasts, offering dishes like Camarones A La Diabla, Cocktail De Camaron, and the savory Camarones Al Mojo De Ajo.
All in all, La Asuncion Restaurante serves a diverse and delightful range of dishes, each bursting with authentic flavors, making it a top destination for anyone craving traditional Mexican or Oaxacan cuisine.